EVENT MENUS

PORTERHOUSE EVENT MENUS

Celebrate your event with us! Scroll down to explore either tray passed options or three different full menu options for your special event.

Questions? Please contact us at manager@porterhousela.com.

TRAY PASSED HOT OPTIONS

Fried Pork Wings in Bourbon Glaze

Spicy Fried Oysters

Grilled Wagyu Filet Sliders

Braised Pork Belly on Wonton Crisp

Mushroom Duxelles in Phyllo Cup

Mini Pear and Brie Pithivier

Mini Crab Cakes

TRAY PASSED COLD OPTIONS

Lobster Bruchetta on Garlic Crisp

Crab Salad on Cucumber

Curry Chicken Salad on Garlic Crisp

Ahi Tartare in Phyllo Cup

Wagyu Steak Tartare on Grilled Crostini

TRAY PASSED DESSERT OPTIONS

Cheesecake Bites

100,000 Bars Bites

Miniature Creme Brulee

Miniature Pot de Creme with Chantilly Cream

FULL MENU OPTIONS

the fire captain: $125/PP

First Course (Choice)

Beet and Curried Coconut Soup

Caesar Salad

Entree (Choice)

Grilled Petite Prime Filet

Roasted Garlic Mashed Potato, Grilled Asparagus, Bordelaise Sauce

Herb Crusted Salmon

Som Tom Salad, Yellow Curry Sauce, Sesame Oil

Pasta Primavera

Tomato, Onion, Broccolini, Baby Spinach, Tossed with Roasted Garlic Olive Oil

Dessert (Choice)

Honeydew Cheesecake

100 Grand Bars

the batallion chief $150/PP

First Course (Choice)

Crab Bisque

Chopped Vegetable Salad

Entree (Choice)

Grilled Prime Ribeye

Roasted Garlic Mashed Potato, Grilled Asparagus, Brandy Peppercorn Sauce

Chilean Sea Bass

Heirloom Tomato Marmelade, Arugula Pesto Sauce

Tofu Katsu

Sautéed Vegetable Ribbons, Coconut Curry Sauce

Dessert (Choice)

Honeydew Cheesecake

Salted Caramel Butterscotch Pot de Creme

the fire chief $175/PP

First Course (Choice)

Crab Bisque

Baby Iceberg Wedge

Mediterranean Kale Salad

Second Course (Choice)

Crab Cake

Braised Pork Belly

Pear and Brie Pithivier

Entreé (Choice)

Grilled Prime Ribeye

Garlic Mashed Potatoes, Grilled Asparagus. Peppercorn Sauce

Seabass

Indian Spices, Dahl, Saffroned Tomato Raita

Tofu Katsu

Sautéed Vegetable Ribbons, Coconut Curry Sauce

Dessert (Choice)

Seasonal Cheesecake

Marbled Brioche Bread Pudding

100 Grand Bars